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Bad year forecast for alcohol sales in bars, restaurants
I’ve been harping a bit about restaurants with overpriced wine lists and inflated corkage fees. Both are longstanding practices that have transformed from merely annoying to infuriating as the...
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Top 11 restaurant trends for 2011
Over the past two years, recession-weary consumers spent more time in the kitchen cooking for themselves or heating up prepared meals with one-touch of the microwave. And when we did dine out, we...
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Report: 2 O.C. chains among fastest-growing in U.S.
Two Orange County-based chains, Yard House and BJ’s Restaurant & Brewhouse, were among the top 10 fastest-growing restaurant chains in the U.S. last year, according to a new industry report....
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